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The beer is fermented with a lager yeast
With an ABV that usually ranges around 50%
known for its rich history and dedication to crafting high-quality spirits
supported by firm tannins and balanced acidity
Bobbys Schiedam Jenever NOM-1137 The beer is fermented withBobby's Schiedam Jenever is a unique spirit that combines the traditional Dutch jenever with Indonesian spices, reflecting the heritage of its founder, Bobby Alfons. Produced in Schiedam, Netherlands, this jenever is crafted using a blend of eight botanicals, including juniper, lemongrass, and cloves, which are distilled separately to maintain their distinct flavors. The result is a complex and aromatic spirit with a harmonious balance of citrus,
