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This study may open up new doors for the food industry, as it is well known that tyrosine is responsible for the browning of fruits, vegetables, and seafood

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The common wombat also has a low rate of production (Agar et al ., 2000), whereas the spectacled hare-wallaby (Agar and Spencer, 1993a), grey kangaroo and Proserpine rock-wallaby (Parkinson et al ., 1995) have high rates of lactate production when incubated with plasma

ColesLDTuitePJOzGMishraURKarthaRVSullivanKMet alRepeated-dose oral N-Acetylcysteine in Parkinsons disease: pharmacokinetics and effect on brain glutathione and oxidative stress