Pizzelle Cone Roller, Wood Pie Crust Shields The very little additional flour

The very little additional flour used helps the dough resist toughening

Add it to your grilling arsenal today and take your grilling game to the next level

Also use to serve and store you own homemade mustards

Pastry Cloth Reduces Need for Extra Flour when Rolling out Dough

Pizzelle Cone Roller, Wood Pie Crust Shields The very little additional flourThis Wooden Cone Roller is ideal for shaping pizzelles, sugar cones, krumkakes, cannolis, and wafer cookies to make decorative presentations with delicious fillings such as cream filling, icings, whipped cream, ice cream, jam and more. Directions: Easily shape warm pizzelles or other cookies into cones. After baking, but while the cookies or pastries and while still warm and flexible, shape around the cone. Set aside rolled cones to cool before